Skip Navigation

Cardiovascular Research 1998 37(3):560-563; doi:10.1016/S0008-6363(97)00294-0
© 1998 by European Society of Cardiology
This Article
Right arrow Full Text Freely available
Right arrow FREE Full Text (PDF) Freely available
Right arrow E-letters: Submit a response
Right arrow Alert me when this article is cited
Right arrow Alert me when E-letters are posted
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Disclaimer
Google Scholar
Right arrow Articles by de Lorgeril, M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by de Lorgeril, M.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

Copyright © 1998, European Society of Cardiology

Dietary arginine and the prevention of cardiovascular diseases

Michel de Lorgeril*

Laboratoire de Physiologie-GIP Exercice, Explorations Fonctionnelles Cardiorespiratoires, CHU Nord de Saint-Étienne, Niveau 6, 42055 Saint-Étienne, France

* Tel.: +33 (4) 77828300; fax: +33 (4) 77828447; e-mail: lorgeril@univ-st-etienne.fr

Received 2 September 1997; accepted 24 September 1997

The first 150 words of the full text of this article appear below.

Endothelium plays a primary role in local regulation of vascular activity by synthesis and release of vasoactive substances, including the endothelium-derived relaxing factor, now identified with nitric oxide (NO), a labile substance derived from L-arginine. From its discovery [1, 2], NO has been recognized as a major intercellular, and perhaps intracellular, mediator [1, 2]. NO has potent biological properties as a vasoactive, platelet-regulatory, neurotransmitter and also cytotoxic agent [3]. Disorders of the endothelial NO synthase pathway might play a role in cardiovascular disorders including systemic and pulmonary hypertension [4–8], hypercholesterolaemia [9]and atherosclerosis [10, 11]although it is still unclear whether the decrease in endothelium-dependent vasorelaxation observed in hyperlipidaemia results from an increase in NO inactivation [12, 13]or a decreased formation of this compound [14, 15].

Investigators used arginine, the substrate of NO synthase, and antagonists of NO synthase as pharmacological means to . . . [Full Text of this Article]


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?


This article has been cited by other articles:


Home page
J. Nutr.Home page
E. B. Feldman
The Scientific Evidence for a Beneficial Health Relationship Between Walnuts and Coronary Heart Disease
J. Nutr., May 1, 2002; 132(5): 1062S - 1101.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
W. J. de Jonge, B. Marescau, R. D'Hooge, P. P. De Deyn, M. M. Hallemeesch, N. E. P. Deutz, J. M. Ruijter, and W. H Lamers
Overexpression of Arginase Alters Circulating and Tissue Amino Acids and Guanidino Compounds and Affects Neuromotor Behavior in Mice
J. Nutr., October 1, 2001; 131(10): 2732 - 2740.
[Abstract] [Full Text] [PDF]


Home page
Eur Heart J SupplHome page
M. de Lorgeril, P. Salen, F. Laporte, and J. de Leiris
Alpha-linolenic acid in the prevention and treatment of coronary heart disease
Eur. Heart J. Suppl., June 1, 2001; 3(suppl_D): D26 - D32.
[Abstract] [PDF]


Home page
Eur Heart J SupplHome page
T.D. Barringer
Dietary fats in the prevention of coronary heart disease: the need for more clinical trials
Eur. Heart J. Suppl., June 1, 2001; 3(suppl_D): D79 - D84.
[Abstract] [PDF]


Home page
Cardiovasc ResHome page
P. Musialek, D. J Paterson, and B. Casadei
Changes in extracellular pH mediate the chronotropic responses to L-arginine
Cardiovasc Res, August 15, 1999; 43(3): 712 - 720.
[Abstract] [Full Text] [PDF]


Home page
CirculationHome page
M. de Lorgeril, P. Salen, J.-L. Martin, I. Monjaud, J. Delaye, and N. Mamelle
Mediterranean Diet, Traditional Risk Factors, and the Rate of Cardiovascular Complications After Myocardial Infarction : Final Report of the Lyon Diet Heart Study
Circulation, February 16, 1999; 99(6): 779 - 785.
[Abstract] [Full Text] [PDF]